HASBORG MAX-UNIVERSAL forming machine

Cake production, Forming

HASBORG

Description

HASBORG MAX-UNIVERSAL FOR THE PRODUCTION OF A VERY WIDE RANGE OF VARIOUS BISCUITS AND COOKIES

Equipped with two tanks for dough (e.g. two colors) or dough and filling. Hasborg Max-Universal includes forming slat with nozzle rotation for two-color extruded biscuits and one-color biscuits with filling, equipped with 6 nozzles. 

HASBORG MAX-UNIVERSAL forming machine:

  • Working width of 400 mm and a length of 400-800 mm
  • Eccentric head lifting system with digital regulation of lifting and lowering
  • LCD control panel
  • Multilingual user interface, with the ability to save settings and recipes
  • Forming bars and dies with a special milled dough guide
  • Quick and precise head lifting system
  • Servo drives
  • Additional replaceable heads (optional):
    • Single hopper head – standard
    • Single hopper head – gear pump
    • Double hopper head 2 colors (2 hoppers standard)
    • Double hopper head (1 hopper gear pump + 1 hopper standard)
    • Forming head for muffins and other liquid masses
    • Rotary moulder head
  • Additional equipment options:
    • Forming slat for nozzles rotation
    • Guillotine
    • Wire-cut
    • Shutter
    • Sponge tops
    • Stamping unit
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