The convection baking oven for excellent quality throughout the entire product range
Electrically heated universal convection oven for all types of dough pieces. Our best recommendation for shop bakers offering premium quality standards. Equipped with a high-end steam system for the best shine, the ideal bloom and perfect roasting – even when baking frozen dough pieces. For four, six, eight or ten baking tray supports 60 x 40 cm. Also available as a dual circuit model and with gastronomic functions. Its myriad of clever features makes baking a sheer pleasure.
The new generation of the proven MIWE aero e+ brings together first-class baked goods and high-quality design in an impressive manner. The in-shop baking oven becomes an eye-catcher, impresses with its optimised ergonomics and already hints at high baking quality thanks to its exterior.
A stylish LED light bar that extends across the entire width of the baking station provides the current status – visible from afar yet elegantly packed. The gently pulsing light indicates when the baking programme ends in an eye-catching way. The new LED illumination of the baking chamber puts your products brilliantly in the limelight and directs one’s gaze to what is important: baked goods for sale. The glossy impression of the baking station is underlined by a completely glazed front surface in noble black.
The subtle difference: high-performance steam – The MIWE aero e+ is equipped with a high-performance cascade steam device that gets the job done. Thanks to this feature, optimal shine and bloom are guaranteed even with small frozen products, where steam is critical.
Makes users happy: state-of-the-art control panel – You decide what to do. At its most convenient with MIWE TC touch control and our modern MIWE go! interface With the two-circuit version, the centralised master control makes operating both baking chambers easier (MIWE TC-U).
Perfect frozen dough piece baking – The MIWE frozen dough piece baking feature combines thawing and baking of cooked frozen dough pieces in one process. This helps reduce effort and control the quality of first-class baked goods.
Shines in every respect: the cleaning system – Standard feature: the MIWE easy clean semi-automatic cleaning function. For those looking for perfect hygiene with even more convenience, the optional MIWE cleaning control is the best choice.
All-round carefree package for optimal oven hygiene – Guarantees optimal hygiene: with the optional MIWE everclean package, the large and fully integrated cleaning tank is reliably filled during the annual maintenance check by MIWE Service. So you can safely forget everything that has to do with cleaning your baking station – from re-ordering cleaning products, to storage and refilling, to disposing of the empty containers.
Quality automation with MIWE flexbake – Although process fluctuations (such as partial loads or dough pieces at incorrect temperatures) are not desirable, they are par for the course. MIWE flexbake® ensures that you always get the same perfect baking results, even with these inconsistencies.
