Automate your bakery’s lamination process with the Ferneto LMI732 industrial automatic dough sheeter. Features 3200 × 700 mm working area, handles 20 kg dough, 9.7″ touchscreen control, and programmable operations for precision pastry, croissant, and pizza dough production.
Technical Specifications
- Working dimensions: 3200 × 700mm
- Maximum dough capacity: 20 kg unfermented
- Roller gap adjustment: 0 – 60 mm
- Roller diameter: 100 mm stainless steel
- Motor power: 1.9 kW
- Power supply: 230V, 1-phase, 50/60 Hz
- Speed settings: 20 speeds (25-100 cm/sec)
- Machine weight: 430 kg
Advanced Touchscreen Control System
- 9.7″ capacitive color touchscreen
- Programmable sheeting operations
- Total command over sheeting speed
- Pause and repetition cycle control
- Thickness adjustment programming
- Speed ratio adjustable between belts
- Dual bidirectional belt drives
- Repetitive operation automation
Key Features
- Full AISI 304 stainless steel construction
- Precision lamination capability
- Industrial and semi-industrial design
- Programmable operation cycles
- Hygiene and durability focus
- Easy cleaning maintenance
- Ergonomic operation design
- Professional automation standards
Hygiene and Usability Features
- Articulated belt tables for ergonomic access
- Antimicrobial belts
- Easy-to-remove crumb and flour trays
- Dual bidirectional belt drives
- Professional hygiene standards
- User-friendly operation interface
Optional Accessories
- ENR: Automatic dough reeler
- ENF: Automatic removable flour duster
- CAP: Side trim cutter
- RLM: Dough rolling pin
- Custom automation options
Applications
- Pastry lamination
- Laminated bread production
- Croissant processing
- Puff pastry manufacturing
- Pizza dough preparation
- Industrial bakery operations
- Semi-industrial production
Key Benefits for Industrial Operations
- High-precision programmable lamination
- Automated repetitive processing
- Industrial hygiene standards
- Compact industrial format
- Performance and flexibility
- Streamlined dough processing
- Professional automation capability
- Easy maintenance access
Ideal Applications
- Industrial bakeries
- Semi-industrial operations
- Automated production facilities
- High-precision lamination requirements
- Programmable operation needs
- Professional automation environments
The Ferneto LMI732 delivers advanced automatic dough sheeting capabilities with programmable precision, designed for industrial and semi-industrial bakeries seeking to automate their lamination processes. With Progép’s expertise in automated bakery equipment solutions and comprehensive after-sales support, this automatic sheeter provides the industrial-grade automation needed for consistent, high-quality laminated dough production with enhanced efficiency and hygiene standards.
